After making a Bok Choy Stir-Fry, we had some Bok Choy leftovers that I didn’t initially have a plan for. Once I took a look in our fridge and saw that we had to use a pork tenderloin within the next few days, I knew what I wanted to make- a pork and Bok Choy…
Carnitas — which means “little meats” in Spanish — is a Mexican pork dish, made with tenderloin, onion, garlic, orange juice and an assortment of seasonings. Traditionally, the meat in pork carnitas is shredded. I chose to simply cut it into bite sized pieces because I planned on using leftovers for a stir-fry. Pork tenderloin…
I’m quite sure that I will remember the Summer of 2023 as the Summer of Zucchini. It seems that throughout my quest to eat at least a bit healthier, zucchini has popped up in more recipe ideas than I can count. Please, don’t take this as me complaining- I think it’s delicious! Which is why,…
Inspired by Spend with Pennies, this Bok Choy stir-fry recipe was discovered while I searched for ways to use Bok Choy. I don’t believe I have ever cooked with it before, so it was clearly time to do so! This recipe is so good. It sounds more intimidating than it really is and it tastes…
Traveling is one of life’s most enriching experiences. It broadens your horizons, introduces you to new cultures, and often leads to life-changing experiences. Who says you can’t embark on these adventurous journeys without a dash of style? In this world of Instagrammable moments and street-style fashion, every travel-savvy individual knows the importance of packing fashion-forward…
“A divorced couple teams up and travels to Bali to stop their daughter from making the same mistake they think they made 25 years ago.” – IMDb Ticket to Paradise (2022) Starring Julia Roberts, George Clooney, Kaitlyn Dever, Maxime Bouttier Directed by Ol Parker Box Office: $168,531,417 Worldwide Review You know those movies that make you think,…
Appropriately inspired by To Simply Inspire, this colorful zucchini casserole is a healthy and comforting side dish. Akin to the flavors of ratatouille, it is easy to put together and pairs well with chicken and rice, or can be served on its own. The act of assembling the dish (layering the vegetables) is extremely simple…
I would have a hard time saying “No” if approached with the option of having fajitas for every meal. While I love the taste of soft tortillas combined with chicken and other fajita ingredients, sometimes I want to switch it up. By using bell peppers as the bowl, you’re able to enjoy the fajita taste…
