After falling in love with cooking over ten years ago, I’ve made it a goal to cook and learn about various ingredients and dishes. It’s all about learning- not about the meals being perfect. Please join me as I continue this adventure! (98% of the recipes end up being delicious- it’s worth following along!)
The thing that I love the most about Butternut Squash, is how versatile it is. If you’ve followed my site for a while (thank you so much, by the way), then you’re probably used to seeing me upload a recipe for butternut squash soup every now and then. For the following recipe, I combine my…
If you’re a fan of Mexican food, you’ll be a fan of this Chicken Enchilada Soup. While this is a recipe for a convenient, one-pot dish, you can also do it all in a slow cooker. Talk about being an easy meal! There are several ways to make this and you can add any ingredients…
Frittatas are amazing meals no matter what the time of day is, or what ingredients you have in your fridge. They’re fast, delicious and extremely satisfying. This frittata recipe was an experiment of just a few of my favorite ingredients combined and I can’t believe how delicious it is. I couldn’t stop eating it. I…
2020 will bring several new recipes. Before this happens, let’s take a look at the recipes on At Home with Joanna that were viewed the most in 2019! THE FAMOUS ORANGE JULEP DRINK The most iconic part of “The Big Orange” (apart from their building), is their drink, the “Gibeau Orange Julep”. It is delicious…
Italian Wedding Soup Inspired Orzo I’ve been making a lot of Thai soups recently, (and I won’t be stopping anytime soon- there are so many different combinations left to try)! However, it was time for a bit of a break and to try something new. I’ve wanted to make Italian Wedding Soup for a long…
This recipe came to be one night when I simply put a ton of my favorite veggies and soup bases together. You can change the amount of each ingredient you put in to suit your taste. I truly just threw a bunch of things together and it ended up being delicious. This Veggie Packed Red…
Perfect for Fall and Winter, this delicious soup is easy to make and if you have any leftovers, they will taste just as good, if not better than the first time you eat it! White Bean Garlic Shrimp Soup Ingredients 1 Bulb Garlic, diced 1 Large Onion, diced 8+ Strips Bacon, chopped 3 19oz (540…
This Creamy Parmesan Sausage Soup recipe got rave reviews from everyone who tried it. It was inspired by a recipe I found on EatWell101.com. I tweaked a few things, and this recipe is good for 8-10 servings. That may sound like a lot of soup but trust me- you’ll be glad you have leftovers. Next…
