Recipes made in my kitchen and restaurants from around the world- I’m a foodie and I don’t mind who knows it! I love cooking and learning about food, so any tips I learn are shared here.
My partner loves sushi. While he’s always thoughtful about where we order from, I always at least suggest we order sushi since I know it is his favorite. Most recently, we had ordered from Sucré Sushi & Poke and it was delicious. I ordered a sushi bowl, which has lead me to try making this…
This Chickpea Avocado Wraps recipe is inspired by Her Highness Hungry Me and contains some of my favorite ingredients. For example, I love chickpeas. Whether they’re served in salads, added to rice dishes or soups, or even just baked in the oven with some seasonings- they’re simply delicious. In this recipe, the chickpeas are so…
Inspired by Cuts and Crumbles, these Herb and Zucchini Egg Bites are great for a variety of occasions. For example, when you’re in the mood to do some healthy snacking. (I love anything that makes me feel full without needing to eat several servings). Personally, I make them as breakfast bites for when I’m on…
Homemade pita bread, Cheesy Cauliflower Bread, and Focaccia– can you see a theme? That’s right; I have been on a mission to make bread- in one way or another- for the past few years. Every single bread recipe that I (try to) make becomes a lesson in baking/cooking. This most recent lesson is brought to…
I can vividly remember having M&M cabbage rolls for dinner throughout my childhood. (I mostly remember gladly eating the inside of the rolls and having my parents tell me that I needed to at least try to eat the cabbage too). Now that I’m in my thirties, I want to enjoy a recipe that is…
While I am not even close to my goal weight/muscle tone, I am feeling better by the day. This is becoming more and more apparent by the fact that my “need” for pasta and junk food is turning into a constant craving for colorful vegetables. This chicken and vegetable rice bowl recipe is yet another…
Today was a “Hop to it”, kind of day. After a work call in the morning, I took a break to water the flowers and get a slow cooker meal put together. I wanted to be able to work for the rest of the afternoon and evening without having to worry about rushing to put…
Eek! A lemon blueberry loaf recipe?! Yup, here I am, once again attempting to bake. Since I’ve started to make a point of baking more, I haven’t had the best luck when it comes to the recipes I make. However, I refuse to give up. As the saying goes, “If at first, you don’t succeed,…
