Recipes made in my kitchen and restaurants from around the world- I’m a foodie and I don’t mind who knows it! I love cooking and learning about food, so any tips I learn are shared here.
I found this great recipe for a Honey Mustard Chicken (and plenty of yummy extras) Salad by Cafe Delites (thanks Pinterest!). I altered the recipe and made it a bit differently, but it tasted delicious and I’m so glad I tried it. The recipe calls for boneless, skinless chicken thighs or breasts and I highly…
As you can tell from probably tell from a few other recipes I have done, I love Gordon Ramsay. Watching him on Hell’s Kitchen and Kitchen Nightmares actually inspired me to take my cooking more seriously. Found on Page 216, of Gordon Ramsay’s Home Cooking, I made his Bolognese sauce. I used a few different…
7 Minute Antioxidant Salad Recipe When I scrolled past this video from SlimFast.com on my Facebook Newsfeed, I knew I had to make this 7 Minute Antioxidant Salad. It is healthy, quick and tasty; perfect as a side dish or on its own. I love feta cheese, and the combination of the feta and grapes…
Summer is here and what is better than a juicy, BBQ Cheeseburger to celebrate? This recipe uses a lot of the ingredients I use for my Favorite Meatloaf but with a few tweaks. Make them on the grill or on the stovetop, and add your favorite toppings! The leftover patty mixture can be used to…
A few months ago, I started to read and hear about Brit and Chips everywhere. Social media outlets and reviews were all raving about this restaurant. Being the foodie I am, I knew I had to try it but never got around to it. A few days ago, my Mom posted a photo of the…
I had leftover Pesto from my Tomato Melts so I made quick Garlic Bread using the same ingredients. It is the perfect dish to have if you’re looking for a comforting snack. You can make the garlic bread however you wish. I know many people have their preferred methods of how to do so. …
One Pot Potato and Chicken Casserole I love One Pot Meals; they’re so easy to make and involve much less time devoted to cleaning up afterwards. I was going to make a dinner consisting of chicken, potatoes and veggies. Instead of making everything separately, I decided to make the casserole to speed things up a bit….
I was craving something warm and toasty but this can also be made cold to be a refreshing meal on a hot Summer day. This Roasted Pesto Tomato Melts recipe is simple, quick, and healthy. It can be altered to fit a vegan’s diet by switching ingredients to vegan-friendly alternatives. While perfect as a snack,…
