Recipes made in my kitchen and restaurants from around the world- I’m a foodie and I don’t mind who knows it! I love cooking and learning about food, so any tips I learn are shared here.
Summer is here and what is better than a juicy, BBQ Cheeseburger to celebrate? This recipe uses a lot of the ingredients I use for my Favorite Meatloaf but with a few tweaks. Make them on the grill or on the stovetop, and add your favorite toppings! The leftover patty mixture can be used to…
A few months ago, I started to read and hear about Brit and Chips everywhere. Social media outlets and reviews were all raving about this restaurant. Being the foodie I am, I knew I had to try it but never got around to it. A few days ago, my Mom posted a photo of the…
I had leftover Pesto from my Tomato Melts so I made quick Garlic Bread using the same ingredients. It is the perfect dish to have if you’re looking for a comforting snack. You can make the garlic bread however you wish. I know many people have their preferred methods of how to do so. …
One Pot Potato and Chicken Casserole I love One Pot Meals; they’re so easy to make and involve much less time devoted to cleaning up afterwards. I was going to make a dinner consisting of chicken, potatoes and veggies. Instead of making everything separately, I decided to make the casserole to speed things up a bit….
I was craving something warm and toasty but this can also be made cold to be a refreshing meal on a hot Summer day. This Roasted Pesto Tomato Melts recipe is simple, quick, and healthy. It can be altered to fit a vegan’s diet by switching ingredients to vegan-friendly alternatives. While perfect as a snack,…
One Pot Ground Beef Stroganoff One of my SO’s favorite recipes is the Beef Stroganoff his Mother makes. While I was unable to make it like his Mom does, I thought I would at least try making it for him. It also helped us use the 2 pounds of ground beef we had in…
El Sabor De Mexico Restaurant Tonight before going to see Deadpool, we tried a new restaurant! Since I have been craving Mexican food, we decided to try El Sabor De Mexico located on Wellington in Verdun. We had made a reservation since I didn’t know how busy it would get right after work on a…
COOK It Meal Kits | Fresh, Portion Controlled Ingredients for Chef Inspired Recipes Delivered Right to Your Door I first heard of COOK It at an event I attended a few months ago. I remember thinking of how it seems to be an amazing concept. Since then, it has been mentioned by several media outlets,…
