Recipes made in my kitchen and restaurants from around the world- I’m a foodie and I don’t mind who knows it! I love cooking and learning about food, so any tips I learn are shared here.
If you were to ask my Mom whether or not I like mushrooms, she would probably mention how I disliked them when I was a child. Over the years, this changed… slightly. Mind you, they still aren’t in my Top 10 foods. This doesn’t stop me from using them in recipes! Thanks to the health…
Pork loin is one of my favorite cuts of meat to cook. It’s fun to experiment with, while also being very forgiving. As for the balsamic glaze in this recipe, I’ll be the first to admit that I am unnecessarily intimidated by any glaze. Truthfully, I don’t even know why this is the case. It…
After making last night’s pork tenderloin, I wanted to make an easy but tasty, healthy side. If there is one thing that is my downfall during times of making an effort to eat healthier, it’s salty fries. I’m from Quebec- half of my diet is poutine! (I’m kidding, but it really is one of my…
If you love shrimp as much as I do, you probably keep an eye out for new ways to incorporate them into your meals. I have yet to make a shrimp recipe that I haven’t liked! They are easy to make, can be used in both appetizers and main dishes, and are delicious. This Creamy…
If you enjoy healthy cooking and eating, chances are, you leverage vegetables regularly. In fact, most health experts recommend eating 5 servings of vegetables (and fruits) each day. The challenge of this is getting the best out of these ingredients in regard to both taste and nutrition. Of course, this will depend on the recipe….
Getting dinner on the table is often the last thing you want to do at the end of a long day. Even if you enjoy cooking, you don’t always have the energy to spend an hour in the kitchen. However, if you don’t make something, you can end up relying on processed and prepared foods…
A sweet treat can be the perfect thing to end almost any meal. When you have a few mouths to feed, it can be difficult to make enough of the more fanciful recipes. This is true, regardless of whether you have a large family or you have guests. That’s why we’re going to look at…
When I saw this Egg Roll Bowl recipe from pinch of yum, I wasn’t even sure that I would try it. Fast forward two days, and here we are with the groceries newly done and with the proper ingredients awaiting me. While I enjoy Chinese food, I have never been a huge egg roll fan….
