Recipes made in my kitchen and restaurants from around the world- I’m a foodie and I don’t mind who knows it! I love cooking and learning about food, so any tips I learn are shared here.
This Simple Coconut Chicken recipe is delicious. It’s quite similar to other coconut milk dishes I have made in the past. If you’re new to making Thai-inspired cuisine, then this recipe is for you! With a bit of chopping/slicing and stirring, the While the inspiration behind this dish came from The Modern Proper‘s recipe for…
Last year, my parents got us a Gotham Steel Crisper Tray. I used it a couple of times to experiment with making healthier fries at home but rarely used it for other foods. I felt bad that it wasn’t being used as frequently as I had planned. As you may have guessed, I used it…
Don’t let the name of this recipe deter you- this whole wheat chocolate chip cookies recipe is now one of my favorite recipes! Ah, Betty Crocker- don’t you just love her? Well, not really “her” since she’s not a real person… but you know what I mean. If you haven’t looked at the official Betty…
I’ve loved granola bars ever since I was a kid. They were often the treat that my Mom packed in my lunches for school and very rarely did they return home uneaten. These days, they are what I am eating as my dessert or mid-day snack. Since I’ve never baked homemade granola bars, I thought…
Originally by The Nutrition Adventure, this healthy tuna wraps recipe was my way of adding healthier ingredients into my meals. I love eating salmon but I only ever get it when it’s on sale. I wanted to have another healthy fish option that won’t cost me an arm and a leg even at regular price….
It is, once again, a snowy and windy day in Montreal. It is the perfect weather for making a healthy soup, dressing in a cozy onesie and getting under a blanket to read or watch a movie. (Can you guess what I’ll be doing once I’m done writing? I love weekends.) This Healthy Turmeric Soup…
While I am making a point of eating healthier, I don’t want to follow such a restrictive diet that I’m left to crave “junk” food anyway (Read: This May Be Why You Crave That Burger). As I figure out the proper balance of my diet, I will continue what I have been doing a.k.a eating…
To be frank, I rarely buy quinoa. Which, is a bit odd since every time I eat it, I enjoy it. (There is a Tabbouleh salad that I make during the summer that is delicious). In order to add quinoa to my “winter meal plan”, I thought I would try making a Thai quinoa salad….
